The chef wants a coveted third star for his flagship but isn’t quite sure what it takes to get there, so he’s just refining what he’s been doing for the past 25 years.

The Michelin Guide awarded stars to two new DC-area restaurants on Monday night during an awards ceremony in New York. Plant-based Latin American restaurant Mita in Shaw and sushi destination Omakase ...

The chicken is cooked through when the juices run clear with no trace of pink when the thickest part is pierced with a skewer. To make the sauce, roughly chop 200g button mushrooms.

The Michelin Guide began implementing its star system in 1926, and it’s become the hallmark of restaurants that serve exceptional food. Eateries can receive up to three stars, according to the ...