Mexican wedding cakesSinfully rich cookies to dive into, or give to friends and neighbors Mmm Mexican wedding cakes. Is there anything they can’t do? Traditionally made with toasted pecans, they ...

Fruits, like stocks and clothes, are ruled by the inscrutable laws of fashion. There's no good reason why mandarin oranges--irresistibly sweet, fragrant and flavorful fruits that dominate citrus ...

Mexican wedding cakesBeat butter until softened. Add vanilla and sugar; mix well. Gradually add flour and salt, mixing well until dough is formed. Finally, add chopped nuts and mix well to evenly ...

Step 2: In a large bowl of an electric mixer place the butter, 1/2 cup powdered sugar and vanilla. Step 3: Beat well. Add the flour mixture a little at a time, beating well with each addition ...

Preheat oven to 325 degrees. Pinch off and roll dough into balls, each equal to 1 level tablespoon. Space 1 1/2 inches apart on two large baking sheets. Bake, switching sheets from top to bottom ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. 1. In a food processor or with an electric mixer, beat the butter, 100 grams of icing sugar and ...

STATEN ISLAND, N.Y. - Freddy Lamonica, Great Kills 1 cup butter, room temperature 1/4 cup sugar 1 teaspoon vanilla extract 2 cups flour, such as Gold Medal 1/4 cup finely chopped walnuts 3/4 cup ...

* * * * * * * Mexican Wedding Cakes Adapted from Jane Butel. Makes about 2 dozen. Ingredients: 2 cups all-purpose flour 1/2 teaspoon salt 1 cup (1/2 pound) unsalted butter, at room temperature 1/4 ...