Belgium invented the praline in 1912 and soon became known for making the best chocolates in the world. But 100 years on, the supremacy of local chocolatiers is under threat from international ...

GHENT, Belgium – Belgians are crazy for chocolate. They spread chocolate paste on bread for breakfast, pour chocolate sauce over ice cream for dessert – ...

From edible heels to ruby chocolate, we explore Antwerp’s Chocolate Nation—Belgium’s largest chocolate museum and factory. A true chocoholic dream 🍫 Chinese college gives Harvard ...

For Dewinter, the demise of Belgium is not a question of if, but when. “It’s obvious this is an artificial country. It was founded in the 1820s as a buffer state between Germany and France.

STUTTGART, Germany - Chocolate and beer may be some of the most popular food and drinks in the world and it does take a while to think which country offers the best. The final answer may be a bit ...

Easter is the season for chocolate in Belgium with Easter eggs and bunnies all over supermarkets and speciality stores. Now, they have stamps to match. A set of five stamps costs 6.2 euros ($8 ...

Belgium’s chocolate shops have stayed open during the country’s second coronavirus lockdown. The country has the European Union’s worst coronavirus infection rate but access to Belgium's ...

How Belgium's chocolate postage stamps were made Close. A set of special stamps that smell and taste of chocolate goes on sale in Belgium on Monday.

Belgium invented the praline in 1912 and soon became known for making the best chocolates in the world. But 100 years on, the supremacy of local chocolatiers is under threat from international ...