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T he state of Meghalaya, known as "the land of clouds," is a collection of natural treasures and cultural wealth that remains ...
Rooted in the Khasi tribe's culinary traditions, Jadoh is a rice-and-meat dish typically served at family gatherings, festive ...
The Raja Raghuvanshi and Sonam Raghuvanshi case might have put the wrong kind of spotlight on Meghalaya, but this one ...
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Meghalaya Through Larissa D'sa's Lens: Travel influencer unveils the mystique of 'Abode of Clouds'Larissa D'sa, the adventurous travel influencer, spent March 2024 immersed in the misty allure of Meghalaya, India's "Abode of Clouds." She explored this northeastern gem for the first time while ...
Where clouds kiss the earth and waterfalls carve through ancient forests—Meghalaya is India’s most underrated natural wonder.
The scheme has not only resonated with environmentalists but also with tourists who see the merit in preserving Meghalaya’s natural heritage. In the heart of India’s Northeast, Meghalaya has ...
The best time to visit Meghalaya’s living root bridges is during ... environment—a journey well worth taking in the Land of Clouds. Nestled in the rain-soaked valleys of the Khasi and Jaintia ...
During monsoon season in northeast India, rainwater gushes through the emerald valleys and deep gorges of Meghalaya, the“abode of the clouds.” The mountainous plateau between Assam and ...
Shillong: The sun beamed tearing through the clouds across Meghalaya on Thursday bringing respite to the rain-ravaged state, even as the various district administrations were reaching out to ...
Whether you're a food lover, an adventure junkie, or a culture enthusiast, Larissa D'sa described Meghalaya as a place that has something for everyone. Larissa D'sa, the adventurous travel ...
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