This story was originally published by Grist with the headline The sneaky way even meat lovers can lessen their climate ...

Innovation in the plant-based space is shifting from novelty to purpose, as experts emphasized the role of targeted ...

Alligator meat is often compared to chicken, but how does it really stack up in taste, texture, and nutrition? This video ...

Omaha Steaks Smash Burgers can go from freezer to bun in just five minutes, the company says. Photo courtesy of Omaha Steaks ...

Meala has partnered with dsm-firmenich to commercialize Vertis™ PB Pea, a texturizing pea protein ingredient designed for ...

This sector grapples with heightened pressures Egypt’s population surpasses 107 million people, increasing demand for meat ...

And microalgae are not the only water-borne source of protein hiding in plain sight. Macroalgae, commonly known as seaweed, ...

Red meat is a staple of American diets, but indulging in burgers, bacon and other such fare may put you at higher risk for ...

Red meat takes center stage on tables during Qurban Bayram, also known as Eid al-Adha, but experts warn that careless ...

The 50-year-old brand known for its Spring Home range is expanding into ready-to-cook meals and ambient foods on top of its ...

More than a decade after its last major brand campaign, the National Pork Board is returning with a multi-channel push to ...

– The Maruha Nichiro Corporation will partner with Singapore-based Umami Bioworks to produce cell-cultivated bluefin tuna.