There are lots of meats, vegetables, and fruits that are perfect for grilling. But, here are a few foods that you may not ...

Drain the meat from the marinade and place the marinade into a small saucepan. While the grill heats up, bring marinade to a ...

You can treat your barbecue like a hob and cook using pans or trays. You’ll still get a lot of that amazing smoky flavour and ...

Every real pit-master needs some tools and accessories for their grilling adventures, so we spoke to some real-life ...

Now he is more steeped than ever in the barbecue world ... breast reaches 140°F (use a meat thermometer). Flip the chicken and place it on the hot side of the grill. Cook for another 3 minutes ...

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Grills aren't just simple machines with iron grates over hot coals or burners like they used to be. There are smart grills ...

This time of year, my barbecue grill starts calling to me. So despite the temperatures in the mid-40s with drizzling rain, I decided I was ready for some ribs.

Barbecue fans, mark your calendars. After more than a decade on ice, the National BBQ Festival is firing back up—this time, ...

From Monday May 26 to Sunday June 1, National BBQ Week is being held, giving people across the country the ideal opportunity ...

We tested seven barbecue tool sets, from simple three-piece sets to deluxe sets with tongs, spatulas, basting brushes, and ...

The barbecuing myths that ‘dirt adds flavour’ and ‘flames kill off bacteria’ are dangerous health risks, according to an ...