But a growing number of homesteaders are raising goats for a different reason: meat. Goat meat (called chevon or cabrito, depending on the age of the animal) is a staple in many cultures and is ...

After 10 years of pasture raising goats, promoting goat meat to consumers, and being asked to teach aspiring meat goat farmers how to do both; Leslie and her goat farm, Cylon Rolling Acres were ...

Before buying goats, decide whether you want to raise them for yourself or in order to sell meat or milk. Keep in mind that a single doe will produce 90 quarts of fresh milk every month for 10 ...

Bock has been raising and showing goats for about seven years. Maple the dairy goat pokes her head through ... For AJ, Bock needed to know the different cuts of meat. Market goats need to stand ...

Raising pygmy goats for profit gives you a ... says Onion Creek Ranch, a goat-meat producer. Check with your county or city about zoning laws since goats are considered livestock.

Nearly two years after a 9-year-old sobbed and pleaded that her pet goat, Cedar, not be sold and slaughtered for meat, Shasta District ... about the process of raising and caring for livestock ...

But raising Cedar led Long ... in a last-ditch effort to save Cedar the goat from slaughter, Long and her daughter took him from the fair. Want to eat less meat but don’t know where to start?