With barbecue, haute Southern cooking, innovative Chinese cuisine and even a revelatory fried fish shop, the food scene in Music City is as vibrant as it’s ever been. Credit...Andrew Thomas Lee ...

Every quarter, Eater LA publishes a map of 38 standout restaurants that best represent Los Angeles’s expansive dining scene. In this endless metropolis, there are both new and decades-old street ...

With the famed Nobu restaurant on-site, prepare your senses for an epicurean extravaganza. The culinary artistry, innovative cocktails, and ambient setting make dining a poetic experience. Set in the ...

Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He hosted a YouTube show ...

Because now? Right now? There’s no better place to eat in America. This Corsican-inspired restaurant blends elements from the Mediterranean in ways you don’t often come across in Philadelphia ...

The one thing certain about trend predictions is their uncertainty. In an industry that is constantly evolving, pinpointing what will happen in restaurants and on menus in the year ahead can be a ...

Nestled across the Dubai Creek from Bur Dubai, Deira is home to iconic souks, markets and a variety of amazing restaurants that reflect the diverse cultures that have passed through this historic ...

Every week, a frankly silly amount of brilliant new restaurants, cafés and street food joints arrive in London. Which makes whittling down a shortlist of the best newbies a serious challenge.

A viral video exposes a Hyderabad restaurant reusing leftover onions and chutney from customer tables, raising serious hygiene concerns. The footage reveals the establishment's unsanitary ...

Le Corbusier’s focus on the relationship between time and architecture led him to create the term promenade architecturale, referring to the experience of moving through a built environment. The ...

Chef Frank Stitt is the undisputed patriarch of Birmingham’s restaurant scene. Some of the South’s best chefs have come from the kitchens of his three restaurants. At Bottega, find Southern-Italian ...