Dishes range from stir-fry to curry to noodles. The menu also includes a selection of fried rice entrees such as pineapple, ...

Or maybe go the more traditional Thai route for your solo adventure? The difficult-to-share mama tom yum ($28) is a big soupy bowl of instant noodles absolutely loaded with charred shrimp, slabs ...

Asian eatery Nu Thai, on Morphett St, hosted its final service on Saturday night, with owner and chef Thomas Ng saying the venue has become “too big” as more diners choose takeaway over eating in.

Learn how to make Pad Thai Noodles — stir-fried rice noodles with tamarind sauce, garlic, bean sprouts, tofu, peanuts, and your choice of shrimp or chicken. It’s bold, balanced, and iconic ...

We agreed that Mama Hue’s is the real thing. I craved the comforting warmth of pho ($15.95) and built my own with vegetarian broth, tofu, broccoli, carrots and bok choy.

Directions . Soak rice noodles in a large bowl of warm water at least 30 minutes prior to cooking. Strain out from the water; ...

But don’t miss out on the most beloved menu, the spicy boat noodles. 9. RealThai. As the name suggests, this eatery serves real Thai food, including tom yum, Thai green curry, pad Thai, som tam, and ...

Yummy Thai even offers a combo Pad Thai with chicken, beef and shrimp. The "Pad Mama" features ramen-style noodles. "Thai food is spicy and we use the fresh ingredients of Thailand.

The new owner of a long-established Nottingham restaurant is promising authentic Thai home cooking - with a surprise British classic thrown in for good measure. Food lovers can spice up their ...

Critic Bill Addison reviews the Atwater Village location of Holy Basil — and then seeks out excellent boat noodles at 9-month-old Mae Malai in Hollywood.

Recommended: udon pad see ew, pad Thai with pork belly, Bangkok chicken, coconut shrimp, red curry, tom yum shrimp wontons, mango sticky rice — most dishes $15.99-$19.99 ...

Or opt for one of the snacks. The rendang pie ($3.50) strikes a nice sweet-savoury balance and you cannot go wrong with the Choy Kee egg tarts ($2.40 each).