Malaysian-style Ipoh cuisine at Home Feaast Nan Yang Kopitiam, a Chinatown spot serving hearty, no-frills favourites like ...

The GrabFood 5-Star Awards 2024 has once again put the spotlight on Malaysia's best-loved eateries, honouring local culinary ...

In the late 20th century, Hong Kong-style Cantonese culture grew in prominence in Malaysia, driven by Hong Kong movies and TV ...

NEW DELHI (Bernama): A week-long Malaysian food and cultural festival kicked off in New Delhi on Monday, showcasing the ...

While allowing refugees formal employment could help ease a manpower crunch in Malaysia’s Indian Muslim restaurant sector, ...

With influences from Thai, Indian, Chinese, and Indonesian cuisines, most of the Malaysian restaurants on this list have ...

“Tourism Malaysia is proud to collaborate with Grab Malaysia to position Malaysia as a global gastronomic hub. Initiatives ...

A culinary journey through the Pelican State brings swamp tours, karaoke and a selection of North America’s most indulgent ...

At the forefront of this movement is the local abundance trend, highlighted in the latest Future Menus report by Unilever Food Solutions (UFS) Recently launched at the Worldchefs Congress & Expo 2024, ...

The name of the restaurant might refer to its location on the second floor of a neighbourhood mall, around a hidden corner.

But it’s not the end of the days for the iconic Malaysian eatery, which has served Sydneysiders for six decades.

Every time a customer’s face lit up after sipping her tea or tasting her food, Dhivya Sree of “The New Madras” was convinced she was onto something. “Many of our customers have not experienced proper ...