But there's no cause for alarm, because this recipe makes a batch of spicy, bubbly ginger ... of yeast. Steve Bader, of Bader Beer & Wine Supply, recommends using brewer's yeast for ale beer ...

And the second recipe is for making your own ginger ale, using fresh-grated ginger ... Measure out 1/4 teaspoon of fresh granular active baker's yeast. Use any brand that you might buy in the ...

“Most ginger beers have less than 0.5% alcohol, which is how they're classified as non-alcoholic,” says Im. “It is naturally carbonated via yeast ... ale, club soda], and I also like making ...