S ome may call Monterey Jack cheese the white bread of cheese. Is it a little boring? Sure. But it’s also a lifesaver that ...

While some brands produce delicious iterations that are perfectly sharp with an incredibly crumbly texture, others are ...

5 tablespoons unsalted butter, divided, plus more for greasing the baking dish 3 tablespoons all-purpose flour 2 1/2 cups half-and-half or whole milk 1 pound sharp cheddar cheese, cut into 1/2 ...

Credit: Victor Protasio, Food Stylist: Margaret Dickey, Prop Stylist: Tucker Vines How To Make A Bacon, Egg, and Cheese Sandwich This method of making a bacon, egg, and cheese sandwich ensures that ...

This recipe is as versatile as it is satisfying. If you don't like Gruyere (a hard, nutty Swiss cheese), use sharp or mild cheddar or another semi-hard cheese like cantal.

You’ve now created the ultimate tuna melt. For the cheese, sharp cheddar, mild cheddar, American and Swiss are all excellent options. Cold salad.