Yusuf Karadogan grew up in the San Mateo County restaurant industry. His late father was a chef at Michelin-recommended ...

Old Fisherman’s Grotto in Monterey serves a linguini that transforms skeptics into believers with just one twirl of the fork. The restaurant sits on Fisherman’s Wharf like it owns the place, which in ...

More new restaurants recently opened serve craft doughnuts, Peruvian food and the self-proclaimed best Tex-Mex north of the ...

Rosebud Steakhouse's owners plan to soon open Coppolillo's Italian Restaurant in Crown Point and Windy City Social in Munster.

In the heart of State College, Pennsylvania, where college football reigns supreme and local haunts become legends, there’s a little slice of European comfort food heaven that’s worth every mile of ...

This Homemade Marinara Sauce with Fresh Basil is quick to make and delicious. It's perfect tossed with pasta or in your favorite Italian recipes.

Dive into a rich, cheesy bowl of comfort with this Mafaldine Marinara Mac + Cheese made even better with Pomì’s vibrant tomato flavor. From silky noodles to creamy sauce, this dish hits every ...

Ingredients like garlic and oregano are practically obligatory in marinara recipes. However, to add an even more Italian touch, use this flavorful option.

Kyle Greene described his eighth restaurant currently open on the Treasure Coast as "Nonna’s meets Oak & Ember Steakhouse." ...

3/4 c. vegetable oil Marinara sauce, for serving Directions Using the large holes of a box grater, shred zucchini. Place zucchini in a colander or fine-mesh sieve, then toss with 1 teaspoon salt.

Piada Italian Street Food, a leading fast-casual Italian restaurant concept, is bringing bold new flavor to a comfort food classic with the launch of its Crispy Chicken Tenders, available in three ...

President Trump announced Tuesday that he had sealed a new trade deal with the Philippines after meeting with the island nation's "tough" president, Ferdinand "Bongbong" Marcos Jr., at the White ...