I’m fairly new to the industry. I got my current job as a line cook at American Elm, a neighborhood restaurant in Denver, back in April. I’d say that more than a third of my restaurant ...

the former line cook and Los Angeles native entered the social media world as a last resort. He’d lost his fine dining job when the pandemic hit and couldn’t find another in the spring of 2020 ...

Would you want to work here? FARMBloomington, a farm-to-table restaurant in Bloomington, Indiana posted a job on Craigslist for a line cook position in a kitchen that sounds like from hell.