From virtuous veggie franks to outrageous chili-covered giants, this guide puts hot dogs on a flavor and calorie spectrum.

With barley and wild grains evident throughout, the mouthfeel is more like stuffing than a burger. These patties are very ...

A food fan could secure a job touring Japan and China with a £1,000 budget and all expenses paid. Amoy is looking for a ‘Chief Eats Officer'. The chosen candidate will embark on an all-expenses ...

Traditional margarine uses mostly plant-based fats and oils blended with water and dairy, but are modern versions vegan?

A woman has been defended for bringing her own food to a barbecue with her family, since she’s vegan. In a recent post shared on the popular “Am I The A**hole?” Reddit forum, one person, who ...

Mary Berry's mini sausage rolls are a must-try this summer - whether you're a meat eater or a vegetarian, there's a delicious option for everyone to enjoy in the sunshine ...

Sausage is browned in a pan to build the base of this gravy. The roux is flavored with chicken broth rather than just milk, and the sausage gravy is deeply colored and flavorful from thyme, black ...

Discover seven powerful reasons suggested by doctors and health experts on how veganism is good for you and might even deserve a permanent place on your plate ...

The 2025 Calgary Stampede launched with the “First Flip” on Stephen Avenue, drawing huge crowds for free pancakes, live music, and appearances by Premier Danielle Smith and Mayor Jyoti Gondek. It ...

A Conecuh sausage corn dog is the grown-up version of the county fair favorite. Alabama-made Conecuh sausage boasts a super-smoky flavor, and the homemade cornmeal batter seals the deal.