This image released by PBS shows celebrity chef Lidia Bastianich holding her recipe for escarole and white bean soup in Washington, DC on Nov. 7, 2022.

Lidia Bastianich’s Spaghettini with Oil and Garlic This recipe was developed by Lidia Bastianich and is published in her cookbooks Lidia’s Italian-American Kitchen and Lidia’s Favorite Recipes.

The Recipes Lidia Can’t Stop Making She has hundreds of recipes under her belt, but Bastianich keeps returning to her two favoriteand economicaldishes: pasta primavera and her rice and potato soup.

Join chefs Lidia Bastianich and Jacques Pépin for mouth-watering recipes and family stories.

Lidia Bastianich cooks her no-boil noodle stove-top skillet lasagna and baked stuffed shells with her new cookware line.

Chef, restaurateur and TV host Lidia Bastianich shares an easy pasta primavera recipe with an additional variation.

Lidia Bastianich offers this classic Escarole and White Bean Soup recipe from her new special on PBS. She says it was one of the first dishes on the menu when she and her husband opened their ...

Lidia Bastianich offers this classic Escarole and White Bean Soup recipe from her new special on PBS. The vegetables are typically served in a loose broth under stuffed calamari, but they are ...