pungent garlic, sharp lemon, and the sweet, delicate flavor of perfectly cooked shrimp, all clinging beautifully to al dente linguine. Prepare to create a dish that is as quick to make as it is to ...

In large nonstick skillet, melt 1 Tbs. butter over medium-high heat. Add shrimp; cook, stirring, until shrimp are pink and opaque, 5-6 min. Add garlic; cook 1 min. or until fragrant. Add in lemon ...

Some recipes just feel like a hug in a bowl—and this Garlic Butter Shrimp & Spinach Rigatoni with Creamy Burratais exactly that. Juicy, garlicky shrimp tossed with tender pasta and fresh spinach ...

Sometimes you’re just in the mood for a classic Italian meal. The good news is you can make these delectable dishes at home.

Leave it to Rachael Ray to give us major inspiration to achieve the aesthetically pleasing “girl dinner” trend. The celeb chef always serves up the most delightful, wholesome recipes in her cookbooks, ...

Tender chilled shrimp are paired with a smoky twist on classic cocktail sauce. Serve them together as a shrimp cocktail or as part of a seafood tower. Justin Chapple is a chef, recipe developer ...

Delicious pork chops are seasoned with fresh lemon, garlic, and herbs, then baked to perfection alongside a medley of sweet roasted carrots. Served over a refreshing quinoa tabbouleh made with ...

Ali Slagle’s recipe for lemon-garlic linguine is a simple weeknight delight that you might embellish with seared scallops or shrimp. But you don’t have to: The bright creaminess of the sauce ...

Dishes range from stir-fry to curry to noodles. The menu also includes a selection of fried rice entrees such as pineapple, ...

1. Heat oven to 425 degrees. Arrange the cherry tomatoes on a sheet pan, along with half the garlic, and drizzle with 1 to 2 ...