Mr Thitid, the owner of several restaurants including the Michelin-starred Le Du, said the Thai restaurant industry is grappling with multiple challenges.

Led by Chef Thitid ‘Ton’ Tassanakajohn, the restaurant has earned a Michelin star and a spot on Asia’s 50 Best Restaurants list, with its creative edge that honors Thai culinary roots while ...

Thailand eyes a $60 billion tourism goal as Bangkok becomes a hotspot for U.S. luxury travel. That ambition is gaining ...

This restaurant has gained international acclaim for its sophisticated yet warm culinary approach. Le Du - Ranked 30th globally Le Du represents contemporary Thai cuisine that speaks to diners through ...

Le Du Then there’s Le Du, which brings a refined take on Thai cuisine through seasonal tasting menus that spotlight local agriculture. Led by Chef Thitid ‘Ton’ Tassanakajohn, the restaurant has earned ...

Thailand’s tourism push in 2025 Thailand is making a deliberate play for high-value travelers, as it eyes a long-term goal in tourism revenue for 2025. Reinforcing that ambition, recent data ...

Thailand eyes a $60 billion tourism goal as Bangkok becomes a hotspot for U.S. luxury travel. That ambition is gaining traction as affluent American travelers ...

Then there’s Le Du, which brings a refined take on Thai cuisine through seasonal tasting menus that spotlight local agriculture. Led by Chef Thitid ‘Ton’ Tassanakajohn, the restaurant has earned a ...

Discover Amari Bangkok, a top choice for travellers near shopping and new metro. Offers stylish rooms, dining, and a central location.

Bustling late-night Thai joint brings Bangkok’s Chinatown to Melbourne Named after Thailand’s famous Yaowarat Road, this fast-casual eatery serves punchy, pungent street food from a cheery ...