News

Dairy Foods loves touring dairy plants, seeing firsthand how products are made and watching the large stainless-steel ...
Bel UK is set to expand its snacking range with the launch of The Laughing Cow Spicy Chilli, the country’s first chilli-flavoured cheese spread portion.
From Impossible’s newest burger to The Cheesecake Factory’s latest vegan menu items, brands are kicking off summer with a number of delicious launches.
Along with ‘Laughing Cow,’ Woerle’s Australian cheese brand, ‘Happy Cow,’ Nestle and Kraft’s brands have started marketing their products in the Indian market.
A major new study has found that people who eat more plant-based foods rich in phytosterols, such as fruits, vegetables, nuts, and wholegrains, have a lower risk of heart disease and type 2 diabetes.
Nutella is releasing a plant-based spread and it's coming to store shelves in 2024. Here's what you need to know.
How To Maximise Plant-Based Protein Intake Combine and Conquer: Pair different plant protein sources throughout the day to ensure you're getting a full spectrum of amino acids.
Agtech startup Halter has raised $100 million at a $1 billion valuation, making it one of New Zealand's rare unicorns as it ramps up U.S. expansion of its cattle management platform for dairy farmers.
Plant-based meat gets piled into toasted rolls with tender peppers, onions, and gooey pools of vegan cheese for this gloriously sloppy sub from Slutty Vegan founder Pinky Cole.