This Southwestern Chipotle Pasta Salad is creamy, zesty, and comes together in under 20 minutes, made with chipotle peppers, ...

When you make tortellini pasta salad, you are guaranteed one extremely important thing: cheese in every bite. Between the ...

Beat the heat with these simple salads, ready in under 30 minutes from prep to plate. Packed with leafy greens, light ...

Spark up your Independence Day festivities by making salads out of potatoes, hearts of romain, tomato or fusilli pasta.

In a small bowl, mix brown sugar, chili powder and salt. Rub onto both sides of steak. Place peppers and onion on a grilling ...

Note: Chicken salad doesn’t freeze well and can become watery when defrosted; I don’t recommend freezing. Need a break? Play the USA TODAY Daily Crossword Puzzle. In a large bowl, combine the ...

Dijon mustard, 1 ⁄2 tsp. salt and 3⁄4 cup water until smooth. 1. To a large salad bowl, add all the ingredients, including vegan mozzarella, if using. Toss with either 30-Second Red Wine ...

1. Heat the olive oil in a small saucepan over medium-low until it thins out a bit. 2. Add the garlic and chili flakes and ...

Shake the carrots and herbs with the vinaigrette in a deli container or assemble the salad in a large bowl and finish with all the toppings. 3 Baby Carrot Myths We Need to Debunk Right Now What ...

In a small bowl, whisk together the lemon juice, oil, garlic, mustard, salt and pepper for the dressing. 3. Place the shrimp in a large zip-top bag and add 1/2 cup plus 1 tablespoon of the dressing.

That salad was served in a large bowl (there were 10 guests). After dinner, a single piece of lettuce remained stuck to the side of the bowl. Success.