Spread half of the tzatziki inside each pita, then fill each with half of the lettuce, sliced cucumber, tomato and the lamb patties. Serve warm. Fresh herbs >> 1/2 teaspoon dried herbs.

Add the lamb and gently mix it in with your hands ... Transfer the meatballs to a paper-towel-lined plate to cool briefly. Put the pita bread directly on the oven racks and heat for ...

I know summer cookouts are often dominated by juicy cheeseburgers and snappy hot dogs. And they’re delicious! But you know what’s better? Arayes. This Lebanese street food has all the ...

Sear lamb on all sides and continue to cook for 5-8 minutes, depending on thickness. Season with salt and pepper. Rest for 5 minutes. To serve, warm the pita bread, top with sliced lamb and ...

No kofta experience is complete without a dipping sauce, and this creamy, spicy yoghurt dip doesn’t disappoint.

Gyros are known for their tender, flavorful meat that is stacked on a vertical rotisserie and thinly shaven off while it's cooking. It is usually served in a pita with tomato, onion and tzatiki sauce.