You say you’re old school? Then Lamb’s Grill Café is the place for you. Originally opened by Greek immigrant George Lamb in 1939, Lamb’s is one of Salt Lake City’s most durable and endearing downtown ...

If you’d like to crisp up the lamb skin, preheat the grill to high and place the lamb in a roasting tin. Remove any string then grill until the top of the joint is golden brown – it will only ...

Beirut Grill & Deli in Oviedo is the Critic’s Choice for Best Middle Eastern in the 2025 Foodie Awards. See who the readers picked.

Lamb steaks, cooked in the right way, are tender and full of flavour – and quick to prepare. Mary Berry marinates hers for 10 minutes before quickly frying them. Preheat the grill to high.

On Liberty Avenue and Wood Street, Rosewater Middle Eastern Grill provides a quick and tasty bite to those who pass by, ...

The love for ribs is at the heart of the Tsiknopempti celebration. Whether they’re classic pork, lighter chicken, or even the more “flavorful” lamb ribs, we just need a little time for a fragrant ...