News
Toast was serving 85,000 restaurant locations two summers ago when it was initially recommended in our Rule Breakers. Today, Toast is helping 140,000 establishments.
The restaurant industry isn’t returning to “the way things were.” Consumer expectations, economic conditions, and operational challenges have evolved, and so must your business. Whether you’re running ...
(NEXSTAR) – Jonesing for a Trader Joe’s to open in Lafayette? No luck, at least not yet, but two of the stores are opening in New Orleans. The grocery store chain currently has 30 locations ...
The Teatro alla Scala has announced that Marina Rebeka has withdrawn from the July 17, 2025 performance of “Norma.” She will be replaced by soprano Jessica Pratt. Rebeka had also canceled the July 11 ...
Nick the Greek, the West Coast-based chain serving up authentic Greek street food, has proudly opened its sixth Orange County location in Laguna Niguel, continuing the brand’s growing Southern ...
Japan’s Most Popular Curry Spot Has Opened in Los Angeles Go Go Curry debuts inside Gardena’s Tokyo Central Market with dark brown curry, fried cutlets, and more.
The firm announced its partnership with Konczak at the beginning of this year to revive the Hot ‘n Now brand with new restaurant locations.
But tank tops, flip-flops and shorts? That’s where Teatro alla Scala, the storied Milan opera house commonly known as La Scala, draws the line.
First Watch plans to open three new restaurants in Delaware in 2025 and early 2026. Each new restaurant will create approximately 30 jobs and operate from 7 a.m. to 2:30 p.m.
Bankruptcies took a big bite out of the full-service restaurant supply in 2024. Sit-down chains that filed for bankruptcy, either in 2024 or this year, closed a total of 348 locations last year, ...
The Oklahoma Tourism and Recreation Department (OTRD) announced Tuesday it was suspending operations immediately at all six of the Lookout Kitchen restaurant locations inside state parks.
Four La Carreta staffers in Portsmouth were taken into custody by ICE, according to the Mexican restaurant's co-owner.
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