Hungry for something budget-friendly, plant-based and healthy? Our best tofu recipes and ideas serve up big flavor, ...

T here’s nothing like a steaming bowl of Korean tofu soup on a cold day. Known as Sundubu Jjigae, this spicy Korean tofu stew ...

With all the K-dramas we’ve binge-watched and the K-pop artists we’ve stanned, there’s no denying it: we are totally hooked ...

And this recipe from The Pioneer Woman (a.k.a. Ree Drummond) is not only grill-friendly, but it’s also so easy that after just a bit of prep, you can have dinner on the table in about 15 minutes.

Simmer until the tomatoes are broken down, about 15 minutes. Discard the basil and puree the soup until smooth. Preheat the broiler and arrange the baguette toasts on a baking sheet. Sprinkle with ...

Stir the sausage and fresh savory, if using, into the soup and simmer it for 5 minutes longer. Remove the bay leaf. If the soup is too thick for your taste, thin it with additional water.

Just make your favorite potato salad recipe as usual, but add sour cream, bacon, cheese, and green onions before serving. And if you don’t already have a favorite potato salad recipe ...

This beefy tomato and macaroni soup is a hearty, delicious meal that my Grandma used to make! This vintage recipe is so easy to make in your slow cooker, stove top or Instant Pot. In a medium frying ...

From there, fridges full of tofu, pickled vegetables and kimchi are on display ... Paik’s Noodle: Chinese-Korean fusion with dishes that include a spicy, seafood noodle soup with squid, mussels ...

While there is no magic cure for a hangover, this soup comes pretty ... proteins like shrimp and tofu taste great in place of the beans, too. To a medium pot, add the kimchi, stock, garlic ...