If you like bulgogi, think of this Korean beef and rice recipe as the quick-and-dirty version. Using ground beef instead of sliced steak, it's ready in just 15 minutes, start to finish.

In a medium bowl, whisk together soy sauce, honey, rice vinegar, sesame oil, garlic powder, ground ginger, and red pepper ...

The post Sagol Korean Food: Real Korean mains under $8 by Sri Lankan hawker like jjajangmyeon & bibimbap appeared first on ...

Get the recipe: Coconut Rice Salmon Bowl. Korean Ground Beef Rice Bowls. The Recipe Critic. Korean ground beef and rice bowls are so incredibly easy to make and will become a family favorite!

Within as little as 10 seconds, the head of cauliflower crumbled into cauliflower rice, which only needed to be seasoned with salt and pepper and cooked on the hob.

Buttery avocado halves cradle spicy taco-seasoned beef for a low-carb fiesta in your mouth! Simply brown your beef with ...

These 40 dishes are essential to the Korean heart, soul and digestive tract, including kimchi, bibimbap, sundae (a type of sausage) and mudfish soup.

Ji Hye Kim is the award-winning chef/owner of Miss Kim in Ann Arbor, MI. Named one of Food & Wine’s Best New Chefs of 2021 and a James Beard Award Best Chef National and Great Lakes semifinalist ...

Get the recipe: Coconut Rice Salmon Bowl. Korean Ground Beef Rice Bowls. The Recipe Critic. Korean ground beef and rice bowls are so incredibly easy to make and will become a family favorite!