In the bowl of a food processor fitted with the S-blade, combine soy sauce, 1/4 cup water, granulated sugar, brown sugar, ginger, garlic and red pepper flakes. Process until ingredients are pureed.

Not sure where to start? We’ve got you covered with the best vegan sauce brands on the market! When shopping for vegan dips, spreads, sauces, and condiments, be sure to review the product’s ingredient ...

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