Pound chicken pieces gently and evenly between sheets of waxed paper until 1/4-inch thick. Marinate in 1/3 cup teriyaki sauce 15 minutes; turn over once. Remove from marinade and drain well. Coat ...

The authentic meals we enjoyed during our travels blew every Japanese meal I had eaten in the U.S.—up until that point—out of the water. Whether it was sushi, ramen, soba, shabu, or tempura, I ...

Knowing what I know about the way Kikkoman brew soy sauce and the traditions that you brought to the table here today, I feel like I'm seeing a page not only out of Japan's history, but a better ...

This tiger roll — crispy shrimp, cucumber, avocado, topped with sushi shrimp, eel and eel sauce — is one of 22 varieties of sushi roll offered at Maki House.

Sushi is a perfect food to many -- myself included -- but that doesn't mean you can't screw it up. Whether you're eating, ordering or making sushi, one thing's for certain: The Japanese delicacy ...

The first place in Reno to serve all-you-can-eat sushi, according to the restaurateur Tony Sin, was likely Sushi and Teri, which opened in 1989 and at some point began offering a bottomless option ...