When you order fried rice at a restaurant, a little voice in your head might tell you to jazz it up with some soy sauce. You probably shouldn't listen.

Soy sauce is such a crucial ingredient in dishes all across Asia, especially Japan. But have you ever wondered how it's made? What makes soy sauce so special that they added a sixth taste to the ...

DNA research by biologist Gonçalo Themudo has revealed that Ancient Romans' popular garum was made from sardines, offering insights into the umami-rich fish sauce exported across Europe.

Chef Donny Sirisavath's jeow som dipping sauce features bright aromatics such as Thai chiles, ginger, and garlic for a punchy, savory condiment that pairs well with his signature grilled steak recipe.

TikTok creator @logagm makes the wildest martinis using ingredients like buffalo sauce, kimchi, Old Bay, lobster vodka, Caesar salad dressing, feta cheese, hot honey and more. While a martini ...

Our Savory Turkey Brine made with Kikkoman Soy Sauce is a simple and versatile choice that works for any occasion. Once you've selected your brine you'll need to: ...