This special biryani from north Kerala is known far and wide for its distinctive taste that comes from the use of a ...

Brazilian lemonade. Ingredients * Limes: 5 * Cold water: 3 1/4 cups * Ice: 3 cups * Sweetened condensed milk: 1 can (400ml) Method. Wash and scrub the skin of the limes with your hand.

A wave of restaurants is helping showcase the diversity of Indian cuisine in Chicago, particularly spotlighting the ...

Use precise geolocation data. Actively scan device characteristics for identification. Store and/or access information on a ...

Chef Deepti Jadhav from Avartana, ITC Maratha, Mumbai, shares how she incorporates traditional South Indian flavours while giving a modern take to her food ...

Top chefs share their favourite Easter food memories, and recipes of home-style community dishes. Team Lounge. Published 17 Apr 2025, 04:00 PM IST. ... Kerala for the Easter vacation.

Chefouse currently has a manufacturing unit and research and development (R&D) centre at Kakkanchery in Kozhikode.

As the skies turn a moody grey and the scent of rain-kissed earth lingers in the air, Rasanai invites you to indulge in a ...

These crab cake recipes range from simple to a bit more complicated, but they're all absolutely delicious. Take your pick from classic crab cakes, crab balls, and even crabless cakes.

Kochi: The daily food menu for over 33,000 anganwadis in Kerala has been revised with dishes like egg biryani and pulao introduced for the first time, said the state’s women and child ...