When it comes to shopping for gluten-free snacks in grocery stores, it can truly be a hit or miss. Not all grocery stores are the same in regards to what types of gluten-free snacks they offer.

Preheat your oven to 350°F. In a bowl, mix gluten-free oats, honey, almond butter, vanilla extract, and salt. Spread the mixture evenly on a baking sheet and bake for 10-12 minutes until golden.

It can be tricky to find gluten-free snacks that aren't packed with sugar and calories, but you can make your own healthy options. Here are 21 quick and nutritious gluten-free snacks.

Whether you're fully gluten-free or trying to cut back, there are so many gluten-free snacks these days including cookies, pretzels, chips, and so much more.

5. Peeled Snacks Gently Dried Organic Mango With only one ingredient listed on the package (mango), this is a gluten-free snack you can feel good about eating.