José Andrés breaks down facts about paella, tapas and more in “José Andrés & Family in Spain.” Plus, Chef Andrés shares his paella recipe.

The fan also noted, “I ask this question because, of course, I want my dishes to taste good, but also, as we get older, we are told to reduce our salt intake.” ...

You don't typically find chef José Andrés at home. Often, he's wherever there's trouble, feeding survivors of wars or natural disaster. He's founder of World Central Kitchen, the 15-year-old non ...

“I saw my purpose in bringing real Spanish food to America, right there on the corner of 7th and E Streets in Northwest Washington, DC,” Andrés continues.

The Waldorf Astoria Washington D.C., formerly Trump International, is home to the philanthropic chef's marquee restaurant, which has welcomed celebs from Rob Reiner and Billy Porter to Paris Hilton.

See Jose Andres’ mentor contestants who want to do better in an exclusive behind-the-scenes clip from "Yes, Chef" on NBC. “This is more than a competition, says Andrés.

New menu, drinks from José Andrés at DCA restaurant and On the Fly cafe "It's going to be a lot of things from Spain," he said reflecting on both the menu and decor, which blends a taste of his ...

José Andrés prefers to be called "cook" rather than "chef" (despite hosting a new show premiering in May called Yes, Chef). "A chef is someone who knows what they are doing and knows how to run ...