Set to open at 1544 Piedmont Ave. NE in the former Hideaway and Laundry Lounge spaces in Ansley Mall, Lewis Barbecue will feature Lewis’ Central Texas-style barbecue, including brisket, pork ...

The Lewis team will roast 3,000 lbs. of fresh Hatch Chiles on-site and sell them in 1 and 5 lb. bags. Additional Hatch Chile products, other goodies and exclusive merch will also be available for ...

South Carolina pitmaster John Lewis is bringing his Central Texas-style barbecue to Ansley Mall next year with a location just off the Atlanta BeltLine. The 11,000-square foot restaurant will take ...