That is thanks to the pure aroma, absolute freshness of the ingredients and stylish presentation of Japanese dishes - many of which are little known beyond the region. "Aesthetics, seasonality and ...

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Maverick's Wood Grill and Bar (11328 W. River Rd., Champlin): The neighborhood eatery is closing on May 31 after 18 years in ...

Grab a bento box and matcha latte to go, peruse a marketplace with Japanese ceramics and fresh vegetables or even enjoy a ...

The Phat Slab Sandwich is barbecue jackfruit ribs dressed with vegan mayo, pickles, tomatoes, mustard, ketchup, lettuce and ...

When the weather in Phoenix decides to serve up a rare rainy day, locals are finding comfort in the unexpected, like the udon carbonara at Clever Koi. This noodle dish is a testament to the restaurant ...

Just a 30-minute train ride away from downtown Tokyo, Yokohama is the less frenzied, breezier sibling – figuratively and ...

Suupaa has brought a taste of Japanese convenience to Melbourne, easing the pang between visits to Tokyo.

A new fast casual restaurant in Warner Robins offers authentic Japanese cuisine that’s a departure from hibachi, teriyaki and sushi. At Tenmii Japanese Eatery, guests will find dishes such as rice ...

A unique offering is yaki udon, a pan-fried noodle dish not commonly found ... to serve customers a variety of Korean and Japanese dishes, including everything from miso soup and ramen to bulgogi ...

Udon noodles are the thickest type of Japanese noodles and are made from wheat flour, water and salt. They can be cut in both a flat and round shape and are popular in broths saucy noodle dishes.