Forget apple pie—in McDonald’s China, you’ll find the Taro Pie, a deep-fried pastry filled with bright purple taro root. Taro has a naturally sweet, nutty flavor and is used in many Asian desserts.

Buffets may be a thing of the past, but some hidden gems still exist. Here's where you will be able to find the remaining KFC ...

Papa’s is one of Mumbai’s most sought-after dining spots, with foie gras laddoos to nihari pie featuring in its 12-course ...

Welcome to Food in Japan! 🍣 Thanks for stopping by! 🙏 If you love Japanese food, you're in the right place. Join me as I ...

The Straits Times has played an outsized role in shaping the Singapore food landscape. Read more at straitstimes.com. Read ...

Burger King, Dutch Bros, Juice It Up, Tropical Smoothie Café, Outback, Logan’s Roadhouse, Farmer Boys, Panda Express and ...

The wild turbot was next (we sadly missed out on the gourmet menu's roast quail due to time constraints) which was served with the most amazing 'pillow of ricotta cheese'. The bacon 'cracker' was a ...

Darling’s Hope I Packed a Parachute cocktail, a taro foam-topped clarified milk punch with matcha, red bean, house-made ...

TOKYO (AP) — Tsukudani, a sweet, Japanese side dish often served with hot rice, originated in the samurai era in a tiny neighborhood called Tsukuda in the old part of Tokyo. Adding “ni” at the end of ...

Japan’s viral Chiikawa Ramen Buta is opening in Hong Kong this August—here’s everything we know so far about the cult-favourite concept.

Now, pickle juice has been making its way into all kinds of cocktails, from margaritas to martinis to micheladas. The pickle ...