“Staples Mill Plaza is a prime neighborhood retail asset anchored by a top-performing grocer and supported by a complementary tenant mix,” said Chris Reed, CEO of ShopOne Centers REIT Inc.

East Asia Japan's food inflation to intensify in July, survey shows Customers check out vegetables and other groceries at a supermarket in Tokyo on Jun 20, 2025. (File photo: AFP/Kazuhiro Nogi) ...

[TOKYO] Japanese households will get no respite from rising living costs with a five-fold increase expected in the number of food items set to experience price rises in July, a private think tank ...

A new survey has ranked Dangote Industries as Africa’s most formidable consumer goods manufacturer in 2025.

Signature dishes like foie gras and minced pork congee or aloo paratha with Western accents exemplify the café’s cross-cultural approach ... restaurant’s countryside charm, drawing in diners who value ...

Japanese households will get no respite from rising living costs with a five-fold increase expected in the number of food items set to experience price rises in July, a private think tank survey ...

Nigeria's economic reforms have led to increased prices and hardship for citizens. Explore the impact of soaring inflation, currency devaluation, and new taxes on Nigerians' daily lives. Nigeria ...

AMMAN — The Jordanian Campaign, in cooperation with the Jordan Hashemite Charity Organisation (JHCO), has begun the pilot operation of a bakery in northern Gaza, aiming to provide fresh bread to ...

The American fast-food landscape might be on the brink of a significant transformation. With Robert F. Kennedy Jr.'s potential presidential bid comes a proposed crackdown on various food additives, a ...

Want to be an advocate of Japan’s marine health? Look out for sustainably farmed fish the next time you dine at a restaurant.

In a time when food trends come and go, Casa Reyes Bistro Filipino proves that heritage cuisine, when served with consistency, creativity, and care, will always have a place on the Filipino table ...

More travellers are seeking authentic, immersive food experiences — not just eating in a restaurant, but learning to cook with locals, visiting markets, and understanding the cultural ...