The vast Tsukiji Market in Tokyo is where the country’s finest delicacies are sold and auctioned, not only fish – for which the market is famous – but also fruit and vegetable.

With a sprawling commercial port that was Japan’s largest between the 12th and 16th centuries and which, to this day, links the country with China, Korea and other parts of the Pacific, Fukuoka ...

This Popular Japanese Food Festival Returns to NYC With More Than 30 Dates and Nearly 1,000 Vendors — What to Know “Japan Fes” will have 33 events through Nov. 9 all over the city.

Artisanal Plastic: Japan's Fake Food Is A Real Art : The Salt Intricately crafted replicas of all sorts of dishes and drink — cakes, sushi and even beer — are ubiquitous window displays in Japan.