Plus all-day cafes abound, established chefs get together to open new food trucks, and an intriguing new Moroccan food spot ...

PORTLAND, Ore. (KATU) — In a city known for its culinary scene, Portland is missing a kitchen next to its living room, and that will change when the James Beard Public Market opens next year.

Slow-cooked stews feature local cloves and coriander seeds, historically significant in Tanzania’s spice trade, while the signature Buddha salad showcases ... the 2024 James Beard Restaurant ...

The James Beard Foundation on Wednesday announced its James Beard Awards book and media nominees, which include Chicago native Ashok Selvam, regional editor for Eater Midwest. The nominees for its ...

James Beard Foundation honors chefs, restaurants, writers, photographers, and other key professionals for their excellence through the James Beard Awards. This year’s nominees across all these ...

Caesar salad and pizzas. Entrees of roasted salmon ... It was crafted by Pour Form Consulting, the drinks business helmed by James Beard Award semifinalist Jax Donahue. This year’s reigning ...

The Tribune counts two nominees and one James Beard Award winner on its Dining staff. Reporter Ahmed Ali Akbar received a James Beard Award in 2022 for Feature Reporting. Last year, Tribune food ...

Freep dining critic Lyndsay C. Green nominated for a James Beard Media Award. Green's 2024 work on urban agriculture in Detroit earned her the nomination. Detroit Free Press restaurant and dining ...

Less than a year after making headlines for winning a James Beard Award, chef Hajime Sato has closed his award-winning sustainable sushi restaurant Sozai in Clawson. Sato confirmed the closing on ...

Carlos Raba, who reached the James Beard Award semifinals for Best Chef, Mid-Atlantic in 2022, has closed his Towson restaurant, according to a post on social media. Rabab had been rotating menu ...

Cassie Piuma, co-owner of Sarma in Somerville, is a finalist for the James Beard Foundation's Outstanding Chef award. This is Piuma's eighth James Beard nomination in 10 years, and her first in ...

Join me as I eat and drink my way through Tucson, a UNESCO City of Gastronomy. The food scene wows with everything from hole ...