Italian food can be one of the easiest cuisines to work from, so long as you have the right recipes. Maybe you're getting ...

The post 21 Vintage Recipes That Taste Like Home, Even If You’ve Never Had Them Before appeared first on Cook What You Love.

Looking for a simple yet flavorful dish for warm summer days or as a side for your next barbecue? Our Italian pasta salad ...

Ina Garten's favorite weeknight pasta features classic Italian ingredients like bucatini, pancetta, and red wine. It's ready ...

Pasta is a dinner staple for good reason. It's easy to cook, doesn't take much time and it's a filling meal even if you're on ...

These basil recipes, from salads to chicken dinners to drinks and sides, are the perfect way to use summer’s best herb.

Paired with a tomato-pepper salad and a peaches and cream cake, this herby main is lush with peak green beans and corn.

This cookbook hosts a grand banquet of 1,001 distinct recipes, each paying homage to Italy's diverse pasta offerings. From fresh to dried pasta, The Pasta Codex leaves no stone unturned.

Many Italian and Asian noodle and rice dishes incorporate texture, Pashman said. However, “most of the pasta dishes in America just did not get that memo. They’re very mono-textural,” he said.