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This meatloaf is hiding a few cheesy secrets: Cheez-It crackers (instead of breadcrumbs) in the meatloaf mixture adds the exclamation point to pimiento cheese both in and baked atop the loaf.

In a viral video, one Publix shopper decried Cabot's nomenclature of its sharp cheeses, sparking a debate about cheese.

Dairy State Cheese announced earlier this month plans to focus production on parmesan at its Rudolph facility. The retail store will remain open.

Made with Sargento cheese and herbs, the crackers come in three flavors: aged white cheddar and rosemary, pepper jack, and Parmesan and oregano, Mondelez said.