For the puris, in a bowl, combine wheat flour, semolina, sugar, salt, and 2 teaspoons of oil. Mix well. Gradually add water, ...

Weeks after a health advistory about samosa went viral, Ravi Kishan brought up the samosa, during the zero hour of the ...

From a Amritsar kitchen to a serene New York bungalow, Michelin-star chef Vikas Khanna is redefining global food with India’s ...

If you are bored with curd rice as a remedy for your stomach troubles, check out some easy desi dishes that you can easily ...

Mathura Sridharan, an Indian-origin lawyer, became Ohio's 12th Solicitor General. Attorney General Dave Yost announced her ...

Traditional Indian fermented foods like curd, idli, and dosa are gaining recognition for their gut-friendly properties. These ...

Roasting a chicken upright in a Bundt pan allows the bird to cook evenly and the skin to get crisp all over. Plus, the juices ...

Indian food is not just a play of spices and flavours, but the methods of cooking it are equally special. These methods, ...

Any recipe can be substituted with oats. They also work so well as a thickening agent from soups to sauces to curries, says ...

I Just Like to Eat” is a laid-back, flavor-filled journey into the world of food—where every bite tells a story. From messy, ...

A British chef has won hearts online after sharing the story behind his deep-rooted love for Indian cuisine. Jake Dryan, a UK-based chef and content creator, recently took to Instagram to post a video ...

"Brown lean ground beef, chopped onions, bell peppers with a quick sauce of ketchup, Worcestershire sauce, and beef stock.