Food can be decisive. Different people have different preferences. But everyone likes a noodle dish, whether egg, rice, or potato-based. Below are 20 mouthwatering noodle dishes from across the globe.

as it even made it to the New York Times' list of the best instant noodles of 2025. According to supervising editor Marilyn Ong, the list was compiled after consulting a panel of experts, including ...

is delicious in its own right. X As for the ramen, I tasted three bowls: the shoyu chintan ($20), gyokai tonkotsu ($23) and the special green curry ($21). All were served with thin noodles that ...

A good bowl of ramen happens when the broth, noodles, and fixings come together to create a mouth-watering dish, and lucky enough for us, Brisbane/Meanjin is home to a huge variety of the good stuff.

this ramen restaurant really kneads its hand-made noodles, which pair nicely with the soup. You can even get a discount of ¥30 by ordering a smaller portion. In 1954, Tsukasa Niida set out to create ...

Making a tender and delicious pot roast using an Instant Pot pressure cooker is easy. Cooking the chuck roast under pressure helps everything cook faster, and the meat turns out so tender you can cut ...

Hot, steamy bowls of ramen with noodles, rich broth ... Next time, I plan to try the Pork Belly Buns and Tonkotsu ramen with pork broth; I saw others enjoying them, and both dishes looked delicious.

Most folks who've stepped inside a grocery store are familiar with instant ... with ramen starts and ends there, you're missing out. From tonkotsu to shoyu, Japanese-style ramen noodle soup ...

dishing up one of three shoyu ramen options: chicken, vegetable and slow-cooked duck inspired by kamo nanban, a Japanese duck and soba noodle soup. While miso ramen is a staple of Tamura’s home ...

Get the Recipe: Instant Pot Chicken Shawarma Instant Pot Ramen Noodle Stir-Fry Instant Pot Ramen Noodle Stir-Fry. Photo credit: All Ways Delicious. Instant Pot Ramen Noodle Stir-Fry combines ...

complete with springy noodles, torch-seared pork belly, and a fiery "spice bomb"! Seth visits ZAO Stamina Ramen where Chef Payesone demonstrates how they craft rich, creamy Tokyo Tonkotsu ramen!