Long and verdant, chives resemble large blades of grass. This onion relative is more delicate and has a mild flavor profile compared to bulbous varieties. In cooking, chives are often treated like ...

Onions are a staple ingredient, showing up in comfort dishes, hearty soups and stews, casseroles, stir fries and basically ...

This vibrant vegan crispy noodle salad is a refreshing and crunchy dish, full of colourful vegetables and tossed with a rich, ...

When you pickle red onions at home, you may notice they lose their bright color quickly; here's how to make sure they stay ...

There are many varieties of onions, all with different flavor profiles and uses, though each helps to build the base of a savory, aromatic dish. Onions can be sliced, diced, wedged, or halved, but ...

A staple of many recipes, onions have some specific storage needs both before and after they are cut. Learn when to refrigerate them, and where else you can store them to keep them fresh.

Learn the difference between scallions vs green onions including how to substitute them, how to cook with them, and how to store them.