While you might best know cinnamon as the finely ground powder you can sprinkle into almost anything, you should consider stocking up on its curled form: cinnamon sticks. This version of the ...

We may receive a commission on purchases made from links. Whole spices intimidate home chefs, even some who are very ...

Pure, homemade extracts are easy to make and add better flavor to your cooking and baking. These simple instructions can be used to make any extract flavor using quality ingredients—no fillers, ...

Simple syrup is sugar dissolved in water. Use it plain in cocktails, cold drinks, or in baking or flavor it with cinnamon, ...

Cinnamon is one of the coziest fall flavors, so we're giving you The Pioneer Woman's 10 best cinnamon recipes of all time.

When the seasons change and there’s a chill in the air, it’s the perfect time to indulge in mulled wine. This classic beverage isn’t difficult to make, but it’s best made slowly with consistent heat ...

Cinnamon is a staple in many kitchens, whether sprinkled on oatmeal and coffee or used as an ingredient in everything from snickerdoodles to five-spice chicken. Some people even take large daily doses ...