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Tart cherry juice is a source of melatonin, which is a hormone that induces sleep. Some studies suggest that consuming tart cherries before sleep increases sleep duration and quality. Tart cherries ...
Fermenting milk to make yogurt, cheeses, or kefir is an ancient practice, and different cultures have their own traditional methods, often preserved in oral histories. The forests of Bulgaria and ...
In parts of Eurasia, the key to a tangy yogurt treat scurries along the forest floor. Red wood ants and their microbes acidify and thicken milk, helping ferment the liquid into creamy yogurt, ...
Forget about Greek yogurt. Ant yogurt is really where it’s at. And you can trust the recipe, because it’s backed by both Michelin chefs and expert microbiologists. An iScience paper published today ...
All products featured here are independently selected by our editors and writers. If you buy something through links on our site, Mashable may earn an affiliate commission. Imagine how much you could ...
Ice cream, mascarpone and milk-washed cocktails may sound like simple pleasures — but the ones served at a two-Michelin-starred restaurant in Denmark contained a little extra something: ants.
Ozempic's global popularity has been fuelled in part by high-profile users India's drug regulator has approved Ozempic (semaglutide) for use in adults with type-2 diabetes. Danish pharmaceutical giant ...
Many creatures, from armadillos to isopods, curl into protective balls to evade predators and survive harsh conditions. This innate defense mechanism shields vulnerable parts, conserves energy, and ...
HONOLULU (HawaiiNewsNow) - The State of Hawaii is launching a multi-agency effort this month to stop the spread of invasive ants. Officials said October is “Stop the Ants Month” and encourage ...
Drop four ants into warm milk, wait a while — and voilà, you have yoghurt. Researchers from the University of Copenhagen and the Technical University of Denmark have taken a closer look at this ...
Stephanie Edwards is the marketing coordinator at Discover Magazine, who manages all social media platforms and writes digital articles that focus on archaeology, the environment, and public health.