These no-bake chocolate cake pops are made with Hostess cupcakes, cream cheese, and a dip in rich almond bark. No oven, no ...

In a pinch, you can use chocolate chips for sauces, but a baking chocolate or tasting chocolate bar will melt more smoothly ... and flow nicely for coating; white baking chips, and white chocolate ...

Do you ever just want to melt chocolate chips and I don't know, like, eat the puddle of semi-sweet chocolate by the spoonful? Same. Biscotti are better when dipped in melted chocolate ...

This makes it a top-notch exterior coating for truffles, cakes, and other sweets with delicate textures. While hot weather can still melt tempered chocolate over time, its stability can be a ...

It doesn't sound possible, but ice cream has problems. The chocolate chips can be too waxy, the cookie dough too frozen, and ...

Immediately sprinkle with chocolate chips ... on white chocolate: Melt white chocolate, and drizzle it on each patty after the peppermint patty’s chocolate coating has set.

With chocolate, even a few degrees makes a difference. [Learn more about how chocolate is made.] Give it a good look. Unwrap the bar. If you see any white patches or a dusty coating that you fear ...