Plastic wrap is made from materials like PVDC and LDPE -- plastics that don’t break down. They end up in landfills, oceans ...

Bánh mi is a prime candidate for pasta salad -ification. As Cho writes in Chinese Enough, "just like the sandwich, this dish ...

Best Macaroni Salad 🥗✨ A classic side dish that’s creamy, crunchy, tangy, and totally crave-worthy. There’s a reason this ...

Loaded Potato Salad with Bacon and Chive Cream 😋😍 A creamy, cheesy, smoky twist on the classic potato salad—loaded with ...

To make four to six servings (3/4 cup of vinaigrette), you’ll need: ...

Tofu deserves way, way more credit. If you only think of it as a bland meat alternative with no real advantages beyond its ...

When we think about protein, it is easy to jump straight to images of bodybuilders and gargantuan protein shakes. But the ...

In addition to spacing out your chopped potatoes, a couple of these experts recommended a secondary tip. "I think the best ...

"Our son, who hates eggs, moved out to uni, and the ease of eating this for weeknight dinners made that initial sadness a ...

Grill the chicken until cooked through and set it aside to cool at room temperature while you finish the salad. Cook the ...

Herbs can keep in the fridge for one to two weeks. They’ll last longest when they have “enough moisture to keep them fresh but not so much moisture that they turn into a soupy, swampy mess,” Schaffner ...

As TV, “Chopped” is a heck of a lot more exciting than just watching your average cooking show.  You find yourself sighing in ...