I can even make some extra butter and give some out ... “Why are you making your own butter?” she asked me with baby teenage angst. I asked her to pour in two cups of heavy whipping cream.

Stock your fridge ... If you're freezing it, make sure it's especially well-wrapped, and thaw it in the fridge when you're ready to use it. But once you make compound butter, you have to keep ...

The good news is that you can have restaurant-quality whipped butter in your own kitchen. All it takes is a little bit of ...

Here’s how to make crunchy French butter the lazy ... Yep, even you salt-shy get your own semi-salted butter. What options! That’s box three: crunchy salt. Once you’ve chosen your European ...

Here’s how to make your own chia seed butter from the comfort of your home! Kevin O'Leary on EU willing to go zero-for-zero on tariffs: 'This is the opportunity, this is the moment' 11 ...

buy heavy cream from your local dairy farm — or make your own. If you want to give making your own butter a go, here are three ways to do it. If you’ve got extra heavy cream on hand ...