Add enough water to cover rolls. I lay a plate inverted on top of the rolls to keep them from floating as they cook. Bring to a boil, lower to simmer and cook, covered, for 45-60 minutes, or until ...

The new location at 7135 S. 13th St. in Oak Creek is nearly double the size of the proposed restaurant in South Milwaukee. As ...

My mom was born in 1924, in time to be saddled with strong memories of what it was like to live as a poor child of immigrant parents during the Great Depression.

There are two types of classic sernik (Polish cheesecake): sernik bez spodu, which doesn’t have a base, and sernik krakowski (Krakow-style), which comes with a pastry base and, sometimes, a ...

Make sure the pepper can stand upright. If it’s wobbly, trim the bottom so it’s stable. Be careful not to cut a hole in the bottom. Crack eggs into a bowl. 2-3 eggs per pepper is recommended.

To make them, a simple yeasted dough, often slightly sweetened, is rolled, filled and folded into a packet before it’s baked on a stone or pan-fried on a skillet or griddle.