Although most dense foods shrivel up or dry out in a microwave, some softer foods handle the microwave heat better. Items such as soup (covered), sauce, plain rice, or mashed potatoes won't lose too ...

Aldi has quietly released one of its most eye-catching kitchen drops of the season: a 12-quart porcelain enamel stock pot ...

Add extra butter or cream to your mashed potatoes if you plan to freeze them. The additional fat helps prevent them from becoming grainy.

A foolproof method for creating perfectly creamy, flavorful mashed potatoes that rival your favorite restaurant. 'They just don't come': What's making L.A.'s tourism tumble Bad Bunny’s Super Bowl ...

You can microwave a whole sweet potato in just 6 to 8 minutes. Always prick it with a fork and cover with a lid or wrap in a damp towel to add moisture.

CR's guide to the various types of butter will help you sort out which butter is best for different uses and whether butter ...

Everybody seems to have their favourite way of making mashed potatoes. Some cook them with the peel on, some without, some add a little of the cooking water to the mashed potatoes for extra starch and ...

I eat potatoes year-round. There’s almost nothing they can’t do. Breakfast? Hash browns. Lunch? Fries. Dinner? The possibilities are endless. They can even do dessert, if you’re so inclined. As we ...

If you're looking for tools, accessories, and storage solutions for your kitchen, but you're on a budget, these finds from ...

Obviously put this on any and all carbs you fancy (like toast or puff pastry), but I think this spread should get to know a ...

Step back in time to see the Indiana dinner table rules from the 1960s that would leave modern families both amused and ...