Make a simple syrup by mixing the amount of sugar ... freeze—it may have trouble dissolving into the partially frozen drink. Alcohol has a similar stipulation—a minimum of 2.8% and a maximum ...

Fermented typically from pineapple peels, piloncillo (raw, unrefined sugar), and spices, this vibrant, lightly effervescent drink couldn’t be easier to make. Tepache’s alcohol content hovers ...